Serves 16

  • 2 Granny Smith apples
  • 2 (8 count) tubes crescent rolls
  • 1 (12 oz.) can Mountain Dew®
  • 1 cup granulated sugar
  • 1 tsp. ground cinnamon
  • 2 sticks butter

Peel and cut apples into 8 pieces each. Wrap each piece of apple with one crescent roll. Put in pan, seam side down. Melt butter in a different pan. When completely melted, remove from heat and stir in sugar and cinnamon until it becomes a little thick. Spoon this mixture over top of each roll. Pour Mountain Dew around each roll and around edges; not on top. You want the sugar and butter to stay on top of each roll. Bake at 350°F for 45 minutes. Delicious to serve warm with vanilla ice cream.